Journal

Dearest coffee friends, There’s a chill in the air, and with that comes a couple fun releases. Roaster Joe here to update y’all on some exciting new coffees within arms reach! Do you ever find yourself sippin on our classic Stag Espresso Blend and wondering, “This is so good, I wouldn’t change a single thing about it!” We love this blend too, so we thought it would be the perfect jumping board for our Winter Wonderblend! After weeks of experimentation, we found the perfect amount of a berry sweet Ethiopia Natural to add that really makes this blend pop with...

Bre's Staff Pick! In a world where never ending incredible coffees flow, choosing the perfect roast is bound to present itself as a challenge. We don’t have all the answers to the world’s coffee wonderings, but we can certainly offer you our thoughts! This week we present to you: our Staff Pick, by marketing team member, Bre! Those who know me, could tell you that I'm a huge Guatemalan roast fan. Our latest Guat release proves no different, and that’s why my pick of the week is: Guatemala Vizcaya! With notes of chocolate muffin, baked pear, and macadamia nut-- this coffee is...

Back by popular demand: Ethiopia Negusse Nare Natural & Guatemala Vizcaya You’ll notice that our Ethiopia Natural Dur Feres will be swapped out with a returning classic, the Negusse Nare Natural. Just in time for autumn, this fruity coffee has warm notes of dried apple and fresh peaches. Unlike our beloved Dur Feres, the Negusse Nare is a farm-specific offering - something our friends over at Catalyst Trade have been working diligently to support in Ethiopia with local coffee organizations. We are super happy with this fresh crop Ethiopian coffee and are very excited to share it with you! The...

Introducing: Kenya Mukarimu AB & Decaf Peru Cenfrocafe! We said goodbye to our Kenya Rukira, and have said hello to Kenya Mukarimu AB! Many people know and love Kenyan coffees for their tart and fruity flavors - although ‘black currant’ is a very common descriptor, I’m usually reminded more of fruit leather. However you want to describe it, this new offering has just that!  Additionally, we have welcomed in a chocolatey decaf coffee from the Cenfrocafe Cooperative in Peru to fill the shoes of our Decaf Colombia Amigos del Huila. (Shoutout to our decaf drinkers out there!) Oftentimes, coffee is...